Job Description
What are we looking for?
- Experience in a fast paced kitchen working in a similar role as Chef de Partie, Line or Commis Chef.
- Experience working under pressure and in a high volume kitchen, preferably experienced in fresh food.
- Competent understanding of all regulations, food hygiene and company specifications.
- A genuine passion for delivering top quality dishes
- An excellent team player with exceptional communication skills
- Be fun-loving, have a great character and enjoy the culture that our industry offers
We’re always genuine and we don’t take ourselves too seriously so we are looking for genuine people with a great personality to be part of our team in Manchester. If this sounds like you…apply here!
Apply for role
We’ve been running pubs and brewing beer in one form or another for more than 185 years – a heritage that we’re incredibly proud of!
Today we operate more than 1,400 pubs, bars and hotels which is our complete focus.
As a business, we strive to bring people together, creating happiness in our pubs and bars, and delivering more experience through our vast range of beers and drinks.
But it’s the passion of our 9,000 people that sets us apart from others, working together to create happy, memorable and meaningful experiences for our customers and stakeholders, every day.