Job Description
Foundry Project are looking for a Sous Chef to join our kitchen team at Manchester.
Our Foundry’s are home to our smoked cocktails, local craft beers and we consider ourselves to be specialists at serving ‘dirty’ burgers and wood-fired pizzas using the freshest ingredients. Each site has a unique industrial feel, showcasing our artisan approach to the style of food and drink we serve, the perfect setting for a bustling drinking and dining experience.
As a Sous Chef in Foundry Project, you’ll know all there is to know about running a busy fresh food kitchen, working as part of a kitchen management team. From online ordering and controlling stock, through portion and wastage control, to a sound knowledge of food safety and hygiene, as well as managing and developing the wider kitchen team.
Why should you work for Foundry Project?
- Competitive hourly rate with weekly pay
- Discounted meals whilst on shift
- Opportunity to join an award winning and growing brand
- Great training and development schemes including funding qualifications
- Progression opportunities - we actively encourage our employees to progress, offering you opportunities in some of the best towns and cities in the UK
- Online rewards scheme – Offering you discounts and cashback with major high street or online retailers
- Company benefits - this includes food and accommodation discounts, pension scheme, company & employee engagement and a chance to win various incentive trips and prizes throughout the year.
- Great working environment - we are proud that our pubs are beautifully designed with fantastic equipment providing a fun yet professional environment
What are we looking for?
- Experience in a fresh food kitchen working as a Sous Chef or similar role
- An understanding of GP’s, labour budgets and stock management.
- Ability to inspire, motivate and support the development of the wider kitchen team.
- Competent understanding of all regulations, food hygiene and company specifications.
- A genuine passion for delivering top quality dishes
- An excellent team player with exceptional communication skills
- Be fun-loving, have a great character and enjoy the culture that our industry offers
We’re always genuine and we don’t take ourselves too seriously so we are looking for genuine people with a great personality to be part of our team. If this sounds like you…apply here!
Apply for role
We’ve been running pubs and brewing beer in one form or another for more than 185 years – a heritage that we’re incredibly proud of!
Today we operate more than 1,400 pubs, bars and hotels which is our complete focus.
As a business, we strive to bring people together, creating happiness in our pubs and bars, and delivering more experience through our vast range of beers and drinks.
But it’s the passion of our 9,000 people that sets us apart from others, working together to create happy, memorable and meaningful experiences for our customers and stakeholders, every day.